Aircraft Catering & Supplies

Recommended local supplier:

For specialist, professional aircraft catering, in particular business aircraft meals, Oxford’s preferred supplier is Eagles Inflight based a mere 10 minutes from the airport. Eagles have been producing the finest culinary fare for nearly 30 years and have an unparalleled reputation for only using the finest quality foods.

Standard options and in flight catering order forms are available from the Eagles website or can be faxed/e-mailed on request from Oxford’s operations department (call +44 (0)1865 290 660 / ops@oxfordairport.co.uk).
Contact Eagles direct at:

Eagles Inflight:

Contact: Paul Eagles or Sheila Adams
Tel: +44 (0) 1869 338 500
Fax: +44 (0) 1869 338 588
e-mail: enquiries@eaglesinflight.co.uk
web: www.eaglesinflight.co.uk

On-site services:

Oxford Airport has on-site kitchens operated by Avenance, supplying both the Starbucks-franchised café and bar, 5150º, along with the main airport restaurant. Avenance can provide simple, non-specialist meals and snacks along with all types of alcoholic and non-alcoholic beverages for crews and passengers – download their menu choice here (pdf - 1.1MB). Contact Avenance at:

Avenance:

Tel: +44 (0) 1865 840 379 / 844 252
Fax: +44 (0) 1865 378 797
e-mail: avenance@oaa.net

Oxford’s on-site shop within the 5150º cafe, adjacent to operations and the business aviation centre, sells non-alcoholic beverages, newspapers, magazines and various other supplies including refreshments, snacks, biscuits, confectionary, toothpaste, medication, sanitary products etc.

Preferred choices for magazines/papers can be pre-ordered via operations (operations@oxfordairport.co.uk / Tel: +44(0)1865 290 660 / Fax: +44(0)1865 290 661) – please allow several hours notice.

Hot water, mineral water, ice, tea coffee, milk and sugar are available within the airport’s Business Aviation Centre kitchen at minimal costs.

Alternative suppliers and local stores:

General cabin supplies for aircraft not readily available on site at Oxford Airport, can easily be procured from major supermarkets (Tescos, Sainsburys) within just 5 minutes, whilst many specialist suppliers of luxury foods and quality wines can be found in Oxford, 10 minutes away or Woodstock just 5 minutes away. For alternative, locally-sourced in flight catering, Daylesford Organic are also recognised as purveyors of some finest produce in the United Kingdom. Daylesford’s in flight department are contactable at:

Daylesford Organic:

In Flight Coordinator: Lyndon Barrett-Scott
Tel: +44 (0)1608 731 700
Mobile: +44 (0)7795 648 974
e-mail: inflight@daylesfordorganic.com

Hampers Food & Wine Co. (Woodstock)

Tel/Fax +44 (0) 1993 811 535

Mob: +44 (0) 7899 914 934

London area alternative suppliers for Oxford Airport
(specialist business aviation catering):

Cuisine Air:

Of the London-based specialist business aviation caterers, Oxford Airport recommends Cuisine Air who are available 24 hours a day, 365 days in the year. Download their comprehensive menu choice here (pdf - 812Kb), or their Oxford standard options here (pdf - 1.3MB). Cuisine Air also offer kosher, sushi and halal meals.

Cuisine Air *	Tel: +44 (0)1959 575 404 24 hrs: +44 (0)7725 986 788	Fax: +44(0) 01959 575 144
De Luxe Executive Jet Catering	Tel: +44 (0) 1264 358 666	Fax: +44 (0) 1264 321 144
Bon Soiree	Tel: +44 (0) 1442 874 076	Fax: +44 (0) 1442 874 077
Castle Kitchens Ltd	Tel: +44 (0) 1903 891 400	Fax: +44 (0) 1903 891 414
Absolute Taste Inflight	Tel: +44 (0) 208 870 5151	Fax: +44 (0) 208 870 9191
Baker and Spice	Tel: +44 (0) 208 960 6567	Fax: +44 (0) 208 964 0368